Chinese style prawn crackers

3 spring rolls stuffed with glass noodles, shredded cabbage, sweetcorn and carrot, served with chilli sauce

3 Spring rolls stuffed with chicken, glass noodles, shredded cabbage, sweetcorn& carrot, served with sweet chilli sauce.

Chicken wings fried in peppercorn salt with red chilli, spring onion, lettuce and fried garlic

Thai style prawn crackers

4 crispy spring rolls stuffed with king prawns and served with mayonnaise

Fried pork ribs cooked with honey barbecue sauce

Fried in peppercorn salt with red chilli, spring onion, lettuce and fried garlic

Four pieces of toast topped with minced prawn and sesame seeds served with sweet & sour sauce

Fried in peppercorn salt with red chilli, spring onion, lettuce and fried garlic

Four fried marinated chicken skewers served with peanut sauce

7 pieces served with sweet & sour sauce

We picked the best Asian cuisine ingredients to offer a free style menu that enables you to design your own wok, depending on your lifestyle and taste. It will make it very easy for you to create delicious dishes, including vegan and vegetarian recipes.

We picked the best Asian cuisine ingredients to offer a free style menu that enables you to design your own wok, depending on your lifestyle and taste.

Sweet & sour sauce with green pepper, onion and pineapple

Spicy Malaysian kung po sauce stir fried with sun dried red chillies, cashew nuts, spring onion, green & red pepper, ginger and onion

Crispy chicken fillet on a lettuce bed topped with lemon sauce

Crispy shredded beef, fried and battered and served with carrot, red chilli and spring onion in a sweet chilli sauce

Choose any main placed on top of a bowl of fresh salad and your choice of dressing. All Bowls are topped with fresh herbs & a wedge of Lemon. Dressings are made with low fat and low sugar ingredients.

Pick from a choice of nutritious mains, sides & salads that count towards your 5 a-day. All bowls are topped with fresh herbs & a wedge of Lemon. Dressings are made with low fat and low sugar ingredients.

Thai green curry with Thai aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots and coconut milk

Thai red curry with Thai aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots and coconut milk

Medium spiced curry with sliced onion, carrot and mushroom

Wok fried thin vermicelli noodles with spicy curry powder, egg, spring onion and bean sprout

Wok fried soft noodles with spring onions, carrot, onion and bean sprouts

Wok fried rice noodles with carrot, egg, spring onion, beansprouts, shrimp paste and sweet Pad-Thai sauce, topped with crushed peanut (shrimp paste can be excluded for vegetarians)

Wok fried rice with egg, spring onion, carrot, green peas, thinly cut lettuce and a drop of sesame oil

Spicy fried rice with prawns and shredded chicken, green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onion, cucumbers

Wok fried Ho Fan noodles with spring onions, carrot, onion and beansprouts

Served with spring onion, pancake and Hoi-Sin sauce

Stir fried brocolli in oyster sauce with garlic

Stir fried baby corn, bamboo shoots, carrot, Chinese mushrooms, bean sprouts and Chinese leaves

for Duck with pancakes