First Course: Combination Starter Poh Pia (Thai spring rolls), Vegetable tempura, Corn cakes Second Course: Soup or salad Vegetable tom yum (vegetable soup) OR Glass noodle salad Third Course: Main Course Gaeng Kiew waan pak (medium) (Green curry paste stir fried with mixed vegetables cooked with coconut milk) Hed Rabert (hot) (Stir fried mixed mushrooms with vegetables, cashew nuts, chilli & garlic in a spicy sauce) Pad Pak Ruam (Stir fried mixed seasonal vegetables in oyster sauce) Steam rice OR egg fried rice Vegetarian dish

First Course: Combination Starter Poh Pia (Thai Spring Rolls), See Kroong Moo Ob (Spare ribs baked in special Thai sauce with pineaplle) Satay Gai (chicken skewers) Second Course: Main Course Neau Nam Man Hoi ( Stir fried beef with oyster sauce) Gai Pad Khing (medium) (Stir fried chicken with ginger) Gaeng Kiew Waan Pak (medium) (Thai green curry with vegetables) Steamed Rice OR Egg Fried Fice

First Course: Combination Starter Tord man pla (Thai fish Cakes) Satay Gai (chicken skewers) Poy Pia (Thai spring rolls) See Koong Moo Ob (Spare ribs baked in a special Thai sauce) Second Course: Soup or Aromatic Duck Yom Yum Gai (chicken soup) OR Crispy Aromatic Duck Third Course: Main Course Gaeng Kiew Waan Gai (medium) (Thai green curry with chicken) Goong Priew Waan (Thai style sweet and sour battered king prawns) Neau Pad Khing (spicy) (Stir fried beef with ginger in oyster sauce) Steamed Rice OR Egg Fried Rice

First Course: Combination Platter Satay Goong (King prawn skewers) Peek Gai Tod (Chicken wings with Thai sauce) Kha Nom Pand Na Goong (Prawn on toast) See Krong Moo Ob (Spare ribs baked in a special Thai sauce with pineapples) Poh Pia (Thai spring rolls) Second Course: Soup or Aromatic Duck Tom Yum Gai (chicken soup) OR Crispy Aromatic Duck Third Course: Main Course Goong Pad Prik Phow (medium) (Stir fried king prawns with red, green peppers and sweet basil leaves in a chilli paste sauce) Gai Pad Krapow (medium) (Stir fried chicken with onions, bamboo shoots, mushrooms, chilli and basil leaves) Neau Massaman (Beef in a mild curry with coconut milk and vegetables) (nuts) Pad Pak Ruam (Stir fried mixed seasonal vegetables in oyster sauce) Steamed Rice OR Egg Fried Rice

First Course: Combination Platter Hoi Man Poo (Mussels cooked in a Thai seafood sauce) Tord Man Pla (Thai fish cakes) Satay Kai (chicken skewers) Peek Gai Tod (chicken wings with Thai sauce) Second Course: Soup OR Crispy Aromatic duck Tom Yum Gai (Chicken soup) OR Crispy Aromatic Duck Third Course: Main Course Talay Prig Pao (spicy) (Stir fried seafood with chilli oil paste sauce) Goong Krapow (hot) (Stir fried king prawns with chillies and basil leaves) Neau Pad Nam Man Hoi (Stir fried beef with leaves in oyster sauce) Gaeng Kiew Waan Pak (medium)(Thai green curry with vegetables) Egg Fried Rice OR Steamed Rice

A selection of popular Thai starters: Grilled chicken skewers, Thai fish cake, vegetable spring roll, baked spare ribs & Prawn on toast

A selection of popular Thai vegetable starters: Thai vegetable spring roll, corn cakes, vegetable tempura, tofu, vegetable Thai parcels & lightly battered mushrooms

Deep fried prawns wrapped in pastry, served with a sweet chilli dip

Thai style ground fish cake, served with ground peanuts in sweet chilli sauce

Grilled strips on skewers, served with peanut sauce with a choice of: Gai (Chicken), Neau (Lean beef) & Goong (King prawn)

Minced prawn on toast with coriander and garlic coated in sesame seeds and deep fried, served with a sweet chilli sauce

Golden fried parcels filled prawns, served with sweet chilli sauce

Crispy spring rolls stuffed carrot, cabbage & celery service with plum sauce

Spare ribs baked in a special Thai sauce

Deep fried lightly battered King Prawn service with sweet chilli sauce.

Deep fried light batter Squid service with sweet chilli sauce

Mussels cooked with chilli and lime and coated in a Thai seafood sauce

Steamed minced pork dumpling served with soya sauce

Deep fried chicken wings with a home made sauce in Thai style

Deep fried sweet corn and onion cake served with sweet chilli dip

Deep fried vegetables in light batter served with a chilli sauce.

Deep fried golden chucks of bean curd served with a home made sauce in Thai style

Deep fried parcels filled with vegetable stuffing

Pork skewers marinated Thai style

Shredded duck served with cucumber, spring onions, pancakes & BBQ hoi sin sauce. from £12

Famous spicy, hot & sour soup with lemongrass, lime leaves, galangal, coriander, mushrooms & fresh chilli. Choice of: Goong (Prawn), Talay (Seafood), Gai (Chicken), & Pak (Vegetable)

Light coconut milk soup flavoured with galangal, lemongrass, lime leaves, mushrooms & fresh coriander. Choice of: Goong (Prawn), Talay (Seafood), Gai (Chicken) & Pak (Vegetable)

Spicy mixed seafood soup with lemongrass, lime levaves, basil leaves, chilli, mushrooms & lime juice

Clear vegetable soup with glass noodles

Grilled 8oz sirloin steak with fresh herbs, cucumber, shallots, tomato, chilli and lime juice

Chicken salad Thai style with fresh Thai herbs, chilli & lime juice

Pork salad Thai style with fresh Thai herbs, chilli & lime juice

King prawn salad with chillies, lemon juice, lime leaves & garlic in Thai style sauce

Thai style spicy papaya salad, carrot, green bean, tomato, peanut & lime juice

Vermicelli glass noodle salad with coriander, shallots & spring onions in a chilli lime dressing. Choice of: Pak (Vegetables), Talay (Seafood), Goong (Prawn), Gai (Chicken), Moo (Pork

An authentic Thai green curry with coconut milk, bamboo shoots, sweet basil leaves & fresh chilli.

Bangkok famous red curry with shrim paste, coconut milk, bamboo shoots, sweet basil leaves & fresh chillies

South of Thailand's favourite mild curry with potatoes, peanut onions & coconut milk

A rich medium hot coconut flavoured curry with mixed peppers, onions & lime leaves

Thailand's famous hot and spicy curry without coconut milk

A mild and creamy yellow curry paste with potatoes

Stir fried sliced chicken breast with cashew nuts, dry chilli and vergetables

Stir fried sliced chicken breast with ginger, mushrooms & onions

Stir fried sliced chicken breast with fresh chilli, garlic, vegetables & basil leaves

Lightly battered sliced chicken breast with sweet and sour sauce in Thai style

Stir fried chicken breast with baby corn, spring onion, mushrooms in a light soy sauce

Stir fried chicken breast with chilli, ginger, mushrooms & spring onion in oyster sauce

Barbequed chicken breast marinated in a special sauce with garlic & coriander, served with Thai sweet chilli sauce

Stir fried sliced chicken breast with red curry paste, green bean, ginger & lime leaves

Stir fried sliced chicken breast with garlic, black pepper sauce, onion & mixed peppers

Roasted duck breast topped with shallots, cashew nuts and tamarind sauce

Stir fried roasted duck with vegetables, fresh chilli and basil leaves

Slices of deep fried roasted duck breast with pineapple, tomatoes, peppers in red wine sauce

Stir fried roasted duck breast with vegetables and mushrooms in oyster sauce

Stir fried beef with vegetables, chilli, garlic & basil leaves

Stir fried with ginger, mushrooms, onion & spring onions

Stir fried topside beef with vegetables and mushroom in oyster sauce

Stir fried topside beef with vegetables in a Thai sweet and sour sauce

Stir fried beef with garlic, black pepper sauce, onion & mixed peppers

Slices of charcoal grilled 8oz sirloin steak on a bed of mixed vegetables in a homemade sauce served on a hot plate

Slices of charcoal grilled 8oz Scottish sirloin steak marinated with Thai herbs, served on a hot plate with spicy lime sauce

Stir fried pork with fresh chilli, garlic, vegetables & basil leaves

Stir fried pork with ginger, mushrooms & spring onion

Stir fried pork with vegetables & mushrooms in oyster sauce

Stir fried pork with garlic, black pepper sauce, onion and mixed peppers

Stir fried pork with red curry paste, green bean, ginger & lime leaves

Jumbo King Prawns served with sweet chilli & lime sauce in Thai style

Jumbo King Prawns topped with a rich creamy red curry sauce

Lightly battered King Prawns with sweet & sour sauce in Thai style

Stir fried choice of seafood with fresh basil leaves, chilli, green bean mixed vegetables

Stir fried choice of seafood with onions, peppers, sweet basil, leaves in chilli oil paste

Stir fried mixed seafood with onions, peppers & sweet basil leaves in chilli oil paste

Mixed seafood dish with Thai herbs, served with a chilli & lime sauce

Steamed seabass fillets with fresh chilli, garlic, coriander & lime sauce

Seabass fillets lightly battered & topped with sweet chilli sauce

Stir fried boneless seabass with Thai herbs

Seabass fillets lightly battered and topped with a rich creamy red curry sauce

Stir fried mixed seasonal vegetables in oyster sauce

Stir fried mixed green vegetables with chilli, garlic & basil leaves

Stir fried mixed green vegetables with sweet & sour sauce in Thai style

Vegetables Thai green curry in coconut milk, aubergines, fresh chilli & sweet basil leaves

Bangkok famous red curry with vegetables, coconut milk, bamboo shoot, fresh chilli & basil leaves

Bangkok famous red curry with tofu, coconut milk, bamboo shoot, fresh chillies & basil leaves

Stir fried lightly battered mushrooms with vegetables, chilli, garlic & basil leaves in a spicy sauce

Mild curry with bean curd, potatoes, onions, peanuts with coconut milk

Spicy stir fried tofu & vegetables with fresh chilli and garlic

Thailand's famous hot & spicy vegetable curry without coconut milk

Steamed fragrant Thai rice

Fragrant Thai rice with coconut milk

Steamed Thai sticky rice

Egg fried rice

Thai Egg fried rice with choice of:

Thai style fried rice with chicken, king prawns, pineapple, mixed vegetables, cashew nuts & pineapple

Stir fried egg noodles with beansprouts

Stir fried egg noodles

Stir fried rice noodles with beansprouts and eggs in a sweet tamarind sauce. From £8.5

Stir fried flat noodles with egg and vegetables in a dark soy sauce from £10.50

Spicy flat noodles with and basil leaves from £10.50

Stir fried egg noodles with beansprouts and spring onions from £10.50

Pork loin served with peas, mushrooms, tomato and chips

Chicken breast served with peas, mushrooms, tomato and chips

Chicken breast, Pork loin and Sirloin steak served with peas, mushrooms, tomato and chips

Sticky rice with fresh Thai mango & Coconut milk