New for 2025 our ROYAL munch box! A selection of our finest items, perfect to satisfy your cravings this Ramadan! 3 x Masala Fish Bites 4 x Dynamite Chicken 2 x Pakoras 1 x Chicken Samosa 1/2 Lamb Biryani Dates

Crispy, thin wafers. The perfect appetiser to your meal

A staple snack of Punjab, a crispy pastry filled with either Chicken, Lamb or Vegetable

A crowd pleaser, minced lamb mixed with subtle spices, onion and grilled to perfection

Minced chicken mixed with spices and slow cooked on a grill

A sublime mixture of onions and crispy gram flour

Coated with a special masala sauce. The latest in our street food range

Crispy papri served with potatoes, chickpeas, chillies, yoghurt, tamarind sauce and spices

Vegetable samosa, served with a layer of spicy chickpeas and mint sauce

A popular street food snack consisting of a round, crispy shell filled with chickpeas and spices and accompanied with imli pani

Barbecued boneless chicken cubes with a spicy marination

Marinated in special spices and cooked in a clay oven

Cubed pieces of cottage cheese, flavoured with aromatic spices and cooked in a clay oven, served with peppers, onions and tomatoes

Paneer fried and cooked in a spicy sauce along with mixed peppers and onions

East African cassava, fried and then cooked with chillies, mixed peppers and onions

Boneless lamb with a spicy marinade, cooked on a barbeque

Succulent and tender lamb chops grilled to perfection

Chicken slow cooked in a clay oven, served on a sizzler

Marinated with subtle spices and cooked in a clay oven

Flaky cod fish grilled to perfection, with a blend of herbs and spices and a subtle lemony taste

Cod fish marinated in secret Asian spices, deep fried in a crispy batter. A British classic with an Asian twist

Why settle for one dish when you can get a bit of everything: seekh kebabs, chicken tikka, lamb chops and a choice of either chicken wings or lamb tikka. Great for sharing.

Crispy paneer coated in a special homemade Royal tangy sauce

Crispy outer layer of a samosa with a cheesy and scrumptious filling of a pizza

Crispy prawns coated in a special homemade Royal tangy sauce

Crispy chicken pieces coated in a special homemade Royal tangy sauce

Flavoursome desi crisp fried snack. Made with gram flour, spices and herbs

Minced chicken or lamb mixed with spices and slow cooked on a grill

Desi crispy fried snack, made with gram flour, spices, onions and herbs

Cooked over a high flame in a tomato sauce with spiced chicken, garlic, onions and spices. Served boneless

Chicken cooked in spices with fresh herbs

No nonsense mild chicken curry

Goodness of greens such as mustard and spinach leaves combined with juicy, tender chicken

A delightful, flavourful curry made with tender strips of juicy chicken in a sweet and sour tomato sauce alongside stir fried peppers and onions

Creamy and royal with nuts and a combination of diced chicken with aromatic spices

A popular dish that requires no description

Fresh and bitter fenugreek leaves mixed with spicy grilled chicken

Luck favours the brave, so does the spice, try this hot and spicy chilli chicken

Cooked with fairly hot spices

A delicious hearty dish made with tender chicken, cooked in spiced lentils

Chicken curry cooked with pickles

The spicier version to the chicken tikka masala

Chicken pieces marinated in yoghurt, barbequed over charcoals and cooked inside a balti of garlic and ginger

Juicy lamb in subtle spices and our spice favourites, ginger, garlic and fresh herbs, served boneless

No nonsense mild lamb curry

Fresh peppers, tangy tomatoes and fresh herbs make this spicy curry the dish of the day

Mild spiced lamb curry with various greens such as mustard and spinach leaves

Creamy and royal with nuts and a combination of diced lamb with aromatic spices

Traditional South Indian spicy curry. Rich, fragrant and intense

Meat cooked with fenugreek leaves, enriching the sweetness of the meat and the bitterness of the fenugreek leaves which which we can guarantee to leave a lingering taste in your mouth

Goodness of vegetables combined with a tangy sauce

Okra mixed and fried with spring onions with a flavourful sauce

Traditional recipe of Spinach with potatoes

Channa masala, a popular dish amongst regulars, chickpeas soaked overnight and cooked in a subtle spiced sauce

There is an old wives tale that a royal chef created this lentil based recipe for the queen with subtle spices. Recommended with pilao rice

The humble potatoes, transformed, fried in aromatic spices with tomatoes

Roasted split chickpea lentil cooked in clarified butter and aromatic garam masala

Cubes of cottage cheese cooked in a spinach based sauce

Roasted cubes of cottage cheese, then cooked alongside cream, nuts and subtle spices

Mango, pistachio or almond

Fried dough balls, soaked in a sweet, sticky sugar syrup.

A traditional dessert where the milk has been simmered for hours to give it a rich, creamy taste, served with nuts

Small dumplings made from Indian cheese, served in saffron flavoured sweet milk

Grated carrots, caramelised and malted along with clarified butter and sugar, served with nuts.

A royal finish to a royal meal. Silky vermicelli noodles with luscious kulfi ice-cream and basil seeds

soft bread traditionally prepared in a clay oven

Wholemeal bread cooked in a tandoor

Garlic naan slathered with butter

Traditional paratha prepared in a clay oven

Sesame seeds combined with the goodness of butter. perfect with Haleem or Nihari

Stuffed with coconuts almonds & cream

Naan bread stuffed with cheese

Soft and fluffy naan bread filled with succulent mince lamb, topped with sesame seeds

Bread cooked with fresh green chillies on top

Your choice of 3 exciting mocktail drinks!

A curry fit for the Royals. Chickpeas and chicken

Slow cooked lamb shanks, so tender it melts in your mouth

Blended lentils, spices and lamb. Cooked for hours to get the perfect taste and texture

Tender chicken on the bone with spicy Afghani flavours

Tender lamb on the bone with spicy Afghani flavours

Grilled flaky pieces of fish, cooked in an aromatic tomato sauce with garlic, herbs and spices

Prawns cooked and pan fried with peppers, onions and tomatoes